Category: Food


Mark Twain: “a favorite theory of mine—to wit, that no occurrence is sole and solitary, but is merely a repetition of a thing which has happened before, and perhaps often.”

Updated October 22, 2012:  ”Food borne illnesses kill 3,000 Americans each year. Nearly 130,000 more are hospitalized. The aggregate cost of food borne illnesses to the U.S. economy in 2011 was $77.7 billion. These are staggering numbers, and they’re on the rise. The FDA had 37 recalls of fruits and vegetables in 2011, up from just two in 2005. Between 2006 and 2010 the rate of food borne salmonella rose 10%. The Food and Drug Administration has an annual budget of $1 billion to fulfill its duties. Annual food sales in the United States equal $1.2 trillion. Because of these budget constraints, the FDA is able to inspect ust 6% of domestic food producers and 0.4% of importers.” Quote Source: finance.yahoo.com

The Jungle: the 1906 Novel about bad practices and corruption of the American meatpacking industry during the early 20th century.

Walmart Report: “Great For You” Food Labeling Initiative

Professor Frederick Kaufman from the City University of New York’s Graduate School of Journalism discusses the major research projects currently underway to develop actual metrics to define what sustainable food is.


Quote Source: Walmart

Environmental sustainability has become an essential ingredient to doing business responsibly and successfully. As the world’s largest retailer, our actions have the potential to save our customers money and help ensure a better world for generations to come. We’ve set three aspirational sustainability goals:

  • To be supplied 100% by renewable energy
  • To create zero waste
  • To sell products that sustain people and the environment
  • Will the 200% increase in some food prices return?


    Image Source: http://learningenglish.voanews.com/

    Between 2005 and 2008, average world prices for rice rose by 217%

    Experts Ashok Gulati, agricultural economist, chairman of the committee of agricultural costs and prices; Keshav Rao, senior leader, Congress; Nalin Kohli, national executive member, BJP; Hari Damodaran, opinion editor, Business Line, and Devender Sharma, agriculture expert, discuss why food prices are going up despite high food grain production.

    Watch full show ->>>

    The World Bank President Robert Zoellick speaks about global food prices (Source: Bloomberg)

    NIA projects that at the average U.S. grocery store it will soon cost;

  • $11.43 for one ear of corn
  • $23.05 for a 24 oz loaf of wheat bread
  • $62.21 for a 32 oz package of Domino Granulated Sugar
  • $24.31 for a 32 fl oz container of soy milk
  • $77.71 for a 11.30 oz container of Folgers Classic Roast Coffee
  • $45.71 for a 64 fl oz container of Minute Maid Orange Juice
  • $15.50 for a Hershey’s Milk Chocolate 1.55 oz candy bar.
  • NIA also projects that by the end of this decade; $55.57 plain white men’s cotton t-shirt at Wal-Mart will cost.

  • Graphic Image Source: http://yourdaddy.net

    Predictions: The End of Poverty?

    Activist filmmaker Philippe Diaz examines the history and impact of economic inequality in the third world in the documentary The End of Poverty?

     

     

    The aphorism “The poor are always with us” dates back to the New Testament, but while the phrase is still sadly apt in the 21st century, few seem to be able to explain why poverty is so widespread. Activist filmmaker Philippe Diaz examines the history and impact of economic inequality in the third world in the documentary The End of Poverty?, and makes the compelling argument that it’s not an accident or simple bad luck that has created a growing underclass around the world.

    Diaz traces the growth of global poverty back to colonization in the 15th century, and features interviews with a number of economists, sociologists, and historians who explain how poverty is the clear consequence of free-market economic policies that allow powerful nations to exploit poorer countries for their assets and keep money in the hands of the wealthy rather than distributing it more equitably to the people who have helped them gain their fortunes.

    Diaz also explores how wealthy nations (especially the United States) seize a disproportionate share of the world’s natural resources, and how this imbalance is having a dire impact on the environment as well as the economy. The End of Poverty? was an official selection at the 2008 Cannes Film Festival.

     

    World’s Largest Aquarium Big Tank, Atlanta